Rome: Ravioli, Fettuccine, and Tiramisu Cooking Class

About this experience

Ravioli, Fettuccine, and Tiramisu Cooking Class Tickets This hands-on cooking class in Rome teaches you to make three Italian classics from scratch: fresh fettuccine, ricotta ravioli, and traditional tiramisu. Working alongside expert English-speaking chefs, you will learn proper pasta-making techniques and the secrets to perfect tiramisu in a professional kitchen setting. The small group format ensures personalised attention as you knead, roll, and shape your pasta by hand. After cooking, you will sit down to enjoy your homemade meal together. The host serves wine, prosecco, or soft drinks on site as part of the class. No prior cooking experience is required, making this suitable for beginners, couples, and families with children aged 6 and up. Highlights Learn proper techniques for making fresh fettuccine and ricotta ravioli from scratch Master the art of traditional tiramisu with expert guidance Sit down to your homemade meal, with wine, prosecco, or soft drinks served on site by the host Small group classes ensure personalised attention and interaction Take home digital recipes to recreate your dishes later Wheelchair-friendly kitchen suitable for all abilities Plan Your Visit to This Rome Cooking Class Classes run throughout the week with English-speaking instructors, though other languages may be available upon request. The session lasts approximately 3 hours, including cooking time and your meal. Comfortable clothing is recommended as you will be working with flour and ingredients, though aprons are provided. The kitchen is wheelchair accessible, and children are welcome with supervision. Private group bookings are available for special occasions. After your class, you will receive digital copies of all recipes to continue your Italian cooking journey at home. This cooking experience pairs perfectly with exploring Rome's food scene. Consider combining your visit with a Rome food tour to discover the city's best local eateries, or explore the historic Vatican Museums to work up an appetite before your cooking adventure. Alcohol is not sold through this listing. Any tasting is served on site by the operator to guests of legal drinking age.

Highlights

• Make fresh fettuccine, ricotta ravioli, and tiramisu from scratch
• Learn proper pasta-making technique from English-speaking chefs
• Knead, roll, and shape pasta by hand in a professional kitchen
• Small group format ensures personalised attention throughout
• Three classic Italian recipes covered in one hands-on session

What is included

• Ravioli with butter and sage
• Fettuccine with chosen sauce
• Tiramisu
• Glass of wine (red or white)
• Limoncello or coffee
• Water
• English-speaking chef

Not included

• Additional food and drinks

Before you go

Vegetarian and gluten-free options available on request. Children under 6 may observe but not participate fully. Notify in advance of dietary restrictions. Kitchen is sanitized before and after each class.

Cancellation terms

Cancel for free until 24 hours before your visit date and get a full refund. Rescheduling is possible until 24 hours before your visit.